Ground Beef Casserole

1 lb. ground beef
1 Tbsp. salt
1 Tbsp. garlic salt
1 (8 oz.) can tomato sauce
1 (#303) can tomatoes
1 small pkg. cream cheese
1 (8 oz.) ctn. sour cream
6 green onions
1 c. grated cheese
1 (5 oz.) pkg. egg noodles

Brown meat and onions (tops, too). Add garlic salt and pepper and salt. Add tomatoes and sauce and simmer on low for 30 minutes. Cook noodles and drain. Add noodles and all other ingredients to meat. (Cream cheese and sour cream.) Turn into baking dish and top with grated cheese. Bake at 375 for 35 minutes.