Savory Chicken with Potato Pepper Medley

1 lb new potatoes sliced
1 small onion cut in wedges
red bell pepper
2 tsp oregano divided
1/2 tsp salt
1 tsp olive oil
4 chicken breasts
whole clove garlic, or powder to taste

Season potatoes, onions, and peppers with salt and 1 teaspoon of the oregano. Heat 1 teaspoon of oil in skillet (medium heat) and add veggies. Cook 10 minutes or until potatoes are slightly brown. Keep warm.

Season 4 chicken breasts with rest of oregano and garlic. Saute chicken over medium heat in a non-stick skillet sprayed with a non-stick spray, covered until brown (10 minutes). Drain.

Return veggies to skillet with chicken for 3 to 5 minutes.

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