Christmas Sugar Cookies
Makes about 2 dozen cookies

Ingredients
2 3/4 cups all-purpose Flour, set aside some more for the use of cookie cutters
1 teaspoon baking soda
1/2 teaspoon baking powder
1 cup butter, softened
1 1/2 cups white sugar
1 egg
1 teaspoon vanilla extract

Directions
Pre-heat oven to 375 degrees In a small bowl, stir together flour baking soda and baking powder. set aside In a large bowl, cream together butter and sugar until smooth. Beat in egg and vanilla. Gradually blend in dry ingredients. Roll in balls or you can lay the dough out onto a clean area and mix with more flour to make the dough stiff enough to use christmas cookie cutters with. Bake 8-10 minutes Don't forget to decorate these yummy cookies after they have cooled.