Bread Pudding 2 Soak 4 day old or stale sweet rolls, bread or Danish in water, then wring water out and crumble on bottom of 13x9 inch Pyrex baking dish. Mix: 3 1/2 c. milk Pour over pastry and dot with 1 1/2 teaspoons butter. Bake at 350° until knife inserted comes out clean. |
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