Broccoli Corn Bread

1 box Jiffy com bread mix (l c.)
1/4 cup chopped onion
1/2 box frozen broccoli, thawed
1/4 cup jalapeno peppers, chopped
1/2 stick oleo, melted
1 tablespoon pimiento, drained and chopped
1/2 cup cottage cheese
2 eggs slightly beaten

Combine all and bake in muffin tins, 400°-425°, 20-25 minutes. 12 muffins.