Golden Nut Crunch

1 (12 oz.) can Fisher mixed nuts or 1 (12 oz.) jar dry roasted peanuts
1/4 c. margarine, melted
1/4 c. grated Parmesan cheese
1/4 tsp. garlic powder
1/4 tsp. ground oregano
1/4 tsp. celery salt
4 c. Golden Grahams cereal

Heat oven to 300 degrees. Mix nuts and margarine in medium bowl until well coated. Add cheese, garlic powder, oregano and celery salt, toss until well coated. Spread in un-greased pan, 15 1/2 x 10 1/2 x 1 inch. Bake, stirring occasionally for 15 minutes. Stir in cereal, cool.